I was so excited to make these sweet treats I saw on Pinterest, only to find out the kiddos ate all the peanut butter. (Yes, they needed it for all the PB&J sandwiches they have been eating with our homemade jam.) So I improvised and used peanut butter chips. Wow-eez! So easy, quick and tasty...the perfect combo.
Grab a 1/2 cup of milk chocolate chips...
...and a 1/2 cup of peanut butter chips.
Sprinkle over crescent roll and press down slightly.
Roll and then bake in pre-heated oven at 375º for 11-12 minutes.
Enjoy while warm and watch out for smiles and hugs from the kiddos!
Linking up at This Chick Cooks!